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Cactus Restaurants


Veterans Eat Free at all Cactus Locations on Saturday, November 11th, 2017

While serving free meals to our Veterans and active duty military is personal to some, it’s especially meaningful to Cactus South Lake Union manager Jodi Buschko. SPC Jodi Buschko, US Army Reserve, will be training with her unit on Veterans Day, so she won’t be able to be with us at Cactus this Saturday—but she […]

New Cactus Feature Menu for Hurricane Relief

For those of us who find our passion in nourishing and nurturing guests in our restaurants, there’s a strong impulse to feed and help people in times of need. We hope you will help us respond to the massive need for food, shelter and financial assistance as our fellow Americans rebuild from these devastating natural […]

2013 Margarita Mixology & Tequila Tasting

Cacti can go for years without water, but us thirsty folks need refreshments every few hours. Stay on schedule with a trip to Cactus, where you can claim your spot at a festive 1.5-hour margarita mixology class for $39 (regularly $79). You’ll get instruction on the art of making “Seattle’s Best Margarita,” including a tequila […]

Special Patron Dinner

Please join us on the private dining mezzanine at Cactus South Lake Union for a special four course dinner paired with handcrafted cocktails featuring the ultra-premium tequila from Patron. Executive Chef Brent Novotny has developed each cocktail to specifically enhance the flavors of each dish. In addition to the food and cocktail pairing, you’ll have […]

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Meet the Maker: Happy Hour with Master Distiller Carlos Camarena

Cactus invites you to an exclusive opportunity to meet world famous Master Distiller Carlos Camarena, Master Distiller of El Tesoro de Don Felipe. This is an unparalleled opportunity share in generations of agave/tequila expertise and talk with one of the industry’s most respected craftsman. We’ll be offering our usual outstanding Happy Hour until 7:00 so […]