Antojitos

Guacamole

Crushed Hass avocados, cilantro, lime and serrano chiles finished with pico de gallo. $6.00

Navajo Fry Bread

With amber honey for dipping. $2.75

Grilled jalapeños

Herbed goat cheese, bacon and buttermilk crema. $6.00

Camarones D' El Diablo

Crispy white Mexican prawns, spicy Diablo sauce, mango-pineapple mojo. $7.50

Nachos

Roasted corn, black olives, jalapeños, pico de gallo, chipotle-tomato salsa, buttermilk crema and guacamole. $12.00
(Half portion, $8.00)
Add chicken, shredded beef or house-made chorizo. $2.00

Ceviche

Sea scallops, Pacific red snaper, lime, red onion, cilantro, tomatoes, serrano chiles, guacamole tostaditas. $8.00

Chorizo Queso Fundido

Oaxaca cheese, house made chorizo, roasted poblano peppers and basil, with corn tortillas. $7.50

Smoked Chicken Flautas

Flour tortilla, corn, peppers, cilantro, queso blanco, chipotle cream and cilantro oil. $7.50

Charred Asparagus

Finished with lime and smoked Fresno aioli. $6.00

Blue Corn Calamari

Crispy jalapeños, lime chimichurri and smoked Fresno aioli. $8.00

Quesadilla Con Roasted Corn y Poblano Rajas

Red bell pepper, cilantro, red onion, jalapeño, Jack and white cheddar cheeses, red chile-tomato salsa, buttermilk crema, guacamole. $5.75

Smoked Chicken Quesadilla

Bacon, poblano chile rajas and buttermilk crema. $6.00

Sopa y Ensaladas

Tortilla Soup

Shredded chicken, ancho chiles and fire-roasted tomatoes topped with avocado crema, chopped cilantro, Jack cheese, fried blue corn strips and fresh lime.
Cup,$3.00. Bowl, with choice of warm tortillas or fry bread. $6.50

Ensalada de la Casa

Mixed greens, julienne vegetables, cucumbers, radishes, roasted pumpkin seeds, mango vinaigrette. $4.50

Ensalada de Berries

Mixed greens, seasonal berries, Point Reyes Farmstead blue cheese, guajillo-orange vinaigrette. $6.75

Mexican Chop Salad

Chile-lime marinated grilled natural chicken breast, mixed greens, queso blanco, jicama, olives, pepitas, pico de gallo, roasted corn, chipotle-balsamic vinaigrette. $12.75

Grilled Skirt Steak Salad

Grilled natural Harris Ranch Angus skirt steak, mixed greens, Point Reyes Farmstead blue cheese, bacon, pico de gallo, red onion escabeche, avocado, chipotle-balsamic vinaigrette. $14.25

Spiced Caesar

Chopped romaine hearts with chile-dusted croutons, Cotija cheese, black beans and roasted corn tossed in our smoky Caesar dressing. $7.00
Small, $5.75
Add grilled chicken $2.50 or Grilled prawn skewer $3.50

Tacos

Soft white corn tortilla tacos served with Spanish rice and cumin black beans.

Carnitas Yucatecas

Carlton Farms natural achiote pork roasted in banana leaves served with red onion escabeche, pico de gallo. 13.00

Pollo

Chicken breast, lettuce, jack cheese, pico de gallo, guacamole and buttermilk crema. $13.00

Pescado

Crispy market fresh fish, coriander-pasilla slaw, pico de gallo, buttermilk crema. $14.25

Tacos de Carne Asada

Grilled natural Harris Ranch Angus skirt steak, lettuce, Jack cheese, chimichurri-tomatillo mojo, chipotle-tomato salsa and buttermilk crema. $14.50

Camarones

Grilled white Mexican prawns marinated with orange, coriander and jalapeños. With chimichurri-tomatillo coleslaw, peach-mint salsa. $14.50

Entradas

Puerco Al Durazno

Carlton Farms natural pork chop, pineapple-chile glaze, jalapeño-white cheddar mashed potatoes, peach-mint salsa. $17.50

Sonoran Spa Chicken

Grilled natural chicken breast, sunshine mojo, vegetable escabeche, grilled portobello, Cotija cheese, pepitas, sautéed spinach and lime chimichurri. $14.25

Poblano Chile Relleno

Stuffed pepper with roasted corn, Panela and Jack cheeses, Spanish rice, sautéed greens, salsa borracha. $13.75

Cactus Fajitas

Served in a sizzling skillet with Spanish rice, cumin black beans and caramelized onions. Guacamole, sour cream, Jack cheese, lettuce, pico de gallo and warm tortillas on the side.
Grilled natural skirt steak $17.50
Chicken breast $16.50
Grilled white Mexican prawns $18.00
Portabella-vegetable escabeche $15.00

Navajo Torta

Indian fry bread, annatto beans, Jack cheese, shredded lettuce, guacamole, sour cream and pico de gallo. $11.00
Add chicken, carnitas, shredded beef or house-made chorizo $2.00

Seafood Enchilada

White Mexican prawns, sea scallops, Pacific red snapper, blue corn tortillas, Jack cheese, chipotle cream sauce, fresh grilled corn salsa,smoked jalapeño-tomato salsa. $15.75

Butternut Squash Enchilada

Crispy white corn tortillas with Jack and goat cheese, sauted spinach, roasted butternut squash, caramelized onions, manchamanteles mole and guacamole. $14.00

Chimayo Enchilada

Blue corn tortillas, house-made chorizo, chicken, spicy green chile sauce and Jack cheese. $14.25

Green Enchilada

Blue corn tortillas layered with chicken, Jack cheese, tomatillo salsa and sour cream. $13.75

House Chimichanga

Crisp flour tortilla, Jack cheese and green chile sauce with pico de gallo, guacamole and sour cream. Choice of natural local chicken, carnitas, beef picadillo, chorizo or grilled portobello-vegetable escabeche. $13.50

Chicken Fried Chicken

Natural chicken breast,chorizo gravy, jalapeño-white cheddar mashed potatoes, pico de gallo. $15.50

Barbecued Skirt Steak

Grilled natural Harris Ranch Angus skirt steak, jalapeño-white cheddar mashed potatoes, crispy seasonal onions, tamarind-habanero BBQ sauce, chimichurri drizzle.$17.00

POSTRES

Ibarra Cowgirl Brownie

Warm and rich with Mexican vanilla bean ice cream and peanut butter cajeta. $6.50

Bananas Dulce

Flash seared with brown sugar and Meyers Dark Rum over toasted coconut ice cream. $6.50

Three Milk Cuban Flan

Served with vanilla cream. $5.50

Capitans Ice Cream Favorites

Toasted Coconut, Dulce de Leche or Mexican Vanilla Bean. $3.50

Feature Dessert

Ask your server about our newest seasonal creation.

Alki 206.933.6000 Madison 206.324.4140 Kirkland 425.893.9799

We've designed our restaurants to be fun and festive: the perfect backdrop for any occasion. However, planning our menu is where WE have the most fun.

A substantial part of the menu is devoted to antojitos, bocaditos or tapas - any way you say it, small plates packed with great flavors.

Here you'll find interesting quesadillas, ceviche tostadas, coconut prawns, or maybe a grilled asparagus adorned with our new favorite sauce.

The entre menu includes our updates of delicious standards, such as fajitas, tacos, and enchiladas. However, when our friends come for a visit, we always recommend the items that you've never seen anywhere before. These unique Cactus creations are where our guests are most rewarded for being adventurous and the dividends are often a habit.

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