About Us

Welcome to Cactus!

For over three decades, Cactus has been a cornerstone of Seattle’s dining scene, pioneering innovative Southwestern, Mexican, and Spanish cuisine. Since our inception in 1990 as the original home of Seattle’s first tapas bar, we’ve continually pushed culinary boundaries and delighted guests with our seasonal menus and craft cocktails.

Our commitment to excellence has garnered prestigious accolades, including being named a Top 10 Restaurant of the Year by the Seattle Times twice and earning the esteemed title of “Best Mexican Restaurant” by 425 Magazine readers for an impressive 13 years running.

At Cactus, we invite you to join us on a culinary journey like no other. Indulge in hand-crafted cocktails and savor the vibrant flavors of the American Southwest and Mexico, expertly crafted from locally sourced ingredients whenever possible. Our dedicated team works tirelessly to ensure every visit is a wonderful experience, where you’re not just a guest, but a valued member of our Cactus family.

With six convenient locations across the Puget Sound region—Downtown Kirkland, Alki Beach, Madison Park, Bellevue Square, South Lake Union, and the Proctor neighborhood in Tacoma—finding your nearest Cactus destination is easy.

Join us today and discover why Cactus has remained a beloved Seattle staple for over three decades. We are not authentic, we are uniquely Cactus. Come experience the difference for yourself and let us help you redefine your expections when you crave Southwestern or Mexican cuisine.