Try something new from our seasonal fresh sheet.
Yumi organic watermelon, Olmeca Altos Blanco Tequila, cucumber, mint, fresh lime.
Frozen strawberry margarita with a sparkling cava float.
400 Conejos Mezcal, Liquore Strega, Aperol, fresh lime.
Brazil’s national cocktail. Novo Fogo Organic Cachaça, limes, sugar.
Organic fresh pressed Yumi watermelon juice, cucumber, lemon and sparkling water.
Poblano & Anaheim chiles, micro radish. Bowl served with fresh housmade corn masa sopes.
Herbed goat cheese squash blossoms, cotija cheese, smoked Fresno aioli. Limited availability.
Grilled local corn with smoked Fresno aioli, lime, cotija cheese, cilantro.
Spicy ahi poke, coconut lime rice, watermelon radish, mangos, ginger lime dressing, onion escabeche, smoked Fresno aioli, avocado, corn salsa.
Chipotle prawns, arugula, pea vines, serrano ham, snap peas, Yumi watermelon, cantaloupe, panela cheese, ginger-lime dressing, crouton dust, cotija cheese.
Dungeness crab, snow crab, sweet corn tamales, sherry- tomatillo cream sauce, avocado, mixed baby heirloom tomatoes, lemon vinaigrette, micro cilantro.
Meyers Dark Rum infused cake, fresh strawberries & blackberries, coconut whipped cream, toasted coconut.
One scoop of locally made Olympic Mountain Sorbet served with a Mexican cookie.
This dish may contain raw or undercooked meat, poultry, eggs, or seafood. Such items may increase your risk of foodborne illness, especially if you have medical conditions.